Cookery Maven Blog

Long Island On Skis & Through Snowflakes

We booked across the bay last year but this year, we decided to book it LICC-style and headed out to Long Island for a winter version of Long Island Cocktail Club. Charly, the LICC czar, decreed the ice was safe, the island was accessible and we were bad-ass enough to get ourselves, some tequila, hot dogs, brats, 5 kids and 2 dogs over to Long for an afternoon adventure.

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It Was A Glorious Summer

It's official, summer is over. Next week, our little town will be overrun by apple mad people, flooding Rittenhouse Avenue in the name of Applefest. When we were tourists and lived on our boat, Applefest weekend was always bittersweet— it signaled the official end to our Bayfield summers and the re-entry to city life without a big lake to frame our days. Now that we live here, Applefest still marks the end of summer but now we re-enter days with a slower cadence, longer, quieter nights, wood fires in the stove and those first, thrilling snowflakes. I have to admit, fall is my favorite time of year but summer sure is glorious. Thank God, she'll be back next year.

We had a picnic on Stockton Island— swimming, floating, jumping off the rocks, bratwurst and beer. Classic Wisconsin day.

Two boys, one dog and a bag of chips— it doesn't get much better than this.

Sadie is a champion tube rider and if you look closely, you'll see a grin the size of Texas on her face. I bet she'd hold her own in a rodeo— she knows how to hold on for dear life.

Seagulls and dogs are a mutually exclusive deal— Zeus arrived and the gulls departed.

Searching for beach glass.

Sunday at Stockton

There is nothing like a Sunday spent on Lake Superior. It's quiet, beautiful and restorative. Well, as quiet as a boat full of Doughertys can be. We went to the north end of Stockton and spent the afternoon sitting on the rocks, watching the kids swim and jump off the boat. It was as good as a summer afternoon can get.

When we bought the boat nine years ago, Charlie was in diapers, Sadie was 4 years old and I was pregnant with Meg. Leaving the dock meant vigilant monitoring of the kids whereabouts and the constant zipping and unzipping of life jackets. On this trip,  I sat up in the flybridge with Ted on the way over, reading a magazine. Time moves fast and you have to be ready for the ride. While I miss having little people around, I really enjoyed chatting with Ted and the kids and getting caught up on my backlog of New Yorkers.

The kids love to jump off the top of the boat, that is Charlie in mid-air. I haven't taken the plunge yet, I am not fond of heights or jumping into thin air. I sat on shore and documented their amazing feats of bravery.

I grabbed some leftovers for lunch and made a salad on the way over. Grilled chicken thighs, spinach, red peppers and avocados with fresh lime juice and Tajin- delicious but the chips and Oreos were a bigger hit. That's the way it goes when your target lunch audience is 14 years old and younger. However, Zeus the dog, loved the salad.

As we headed home, I thought about all the miles we have traveled together— Isle Royale, the Slate Islands, Loon Harbor, Grand Marais, Thunder Bay and the Apostle Islands. What a gift to have memories of safe harbors, northern lights, wild blueberries, sandy beaches, thunder rocks and saunas as part of our family story. Moving to Bayfield has had it's ups and downs but I wouldn't change one single footstep of our journey. I know our kid's compasses will always point north to Bayfield and that makes me happy.